Vegan chocolate bar #Choco4Change - GEPA

Chocolate #Choco4Change Vegan - GEPA

80g bar of chocolate sweetened with dates, 55% cocoa.

Organic, fair trade and vegan

Climate justice - for everyone! That's what GEPA stands for with its new #Choco4Change chocolate, now available in a vegan version. The finely bitter vegan chocolate #Choco4Change is made from 100% organic and Fairtrade ingredients and is sweetened with dates. This is where the climate aspect of this chocolate comes in. In fact, 20 cents per chocolate bar are donated to Beni Ghreb, GEPA's partner in Tunisia.

Where once juicy dates were picked, today harvests are being lost and periods of drought are becoming more and more frequent. Often, dates can no longer be sold as fresh fruit. To create a new sales channel, Beni Ghreb dries and grinds the dried fruit to make a sweetener.

Furthermore, this chocolate is produced without genetic modification and with pure cocoa butter. The packaging is 100% compostable.

Here's what the production chain for this chocolate looks like:

22.5% Klima-Kollekte and other trading partners

23.5% operators

15.5% GEPA

31.5% trade

7% Government and licences: VAT, royalties

You're convinced, but you prefer milk chocolate? Then try milk chocolate #Choco4Change.

Ingredients

Ground dates°* (39%), cocoa mass°*, cocoa butter°*, hazelnut puree* (5%), vanilla extract°*.

May contain ingredients linked to production: components of other nuts, milk and soya.

Fairtrade, total percentage of Fairtrade ingredients: 95
* from controlled organic farming

Nutritional information

Nutritional values per 100g (average) :

Energy value: 2,293 kJ / 548 kcal

Fat: 45.4g of which saturated fatty acids: 26.1g

Carbohydrates: 30.3g, of which sugars: 23.9g

Protein: 5.8g

Salt: 0.01g